{"id":6802,"date":"2024-10-11T15:54:11","date_gmt":"2024-10-11T15:54:11","guid":{"rendered":"https:\/\/nomart.pl\/wordpress\/?p=6802"},"modified":"2024-10-11T15:54:14","modified_gmt":"2024-10-11T15:54:14","slug":"kaszanka-azjatycka-ryzanka-eksperyment-w-kuchni","status":"publish","type":"post","link":"https:\/\/nomart.pl\/wordpress\/kaszanka-azjatycka-ryzanka-eksperyment-w-kuchni\/","title":{"rendered":"Kaszanka Azjatycka &#8211; Ry\u017canka &#8211; eksperyment w kuchni."},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Kaszanka azjatycka. Wygl\u0105da jak klasyczna kaszanka, lecz bardziej poprawna nazwa to ry\u017canka, bo kasz\u0119 zast\u0105pi\u0142 ry\u017c. Opr\u00f3cz tego jest w niej wiele dodatk\u00f3w cz\u0119sto spotykanych w azjatyckiej kuchni. Okazuje si\u0119, \u017ce taka ry\u017canka opr\u00f3cz klasycznego sma\u017cenia, pieczenia czy grillowania mo\u017ce mie\u0107 wiele ciekawych zastosowa\u0144. Ten film to eksperymenty w kuchni. Efektem s\u0105 dwa pyszne pomys\u0142y na u\u017cycie kaszanki. Praktyka u Praktyka &#8211; robi\u0119 wyroby domowe. R\u00f3b je razem ze mn\u0105.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Sk\u0142adniki:<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Podaj\u0119 sumarycznie, ale wi\u0119kszo\u015b\u0107 dodatk\u00f3w jest do smaku, wiec nale\u017cy je pocz\u0105tkowo stosowa\u0107 z umiarem i dodawa\u0107 w miar\u0119 potrzeby i w\u0142asnego poczucia smaku.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>D<\/strong>o<strong> kaszanki &#8211; ry\u017canki<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>ry\u017c -0,7 kg<\/li>\n\n\n\n<li>w\u0105tr\u00f3bki drobiowe &#8211; 0,5 kg<\/li>\n\n\n\n<li>mi\u0119so z obranego korpusu kaczki (poprzedni artyku\u0142) &#8211; 0,6-1 kg<\/li>\n\n\n\n<li>wywar, w kt\u00f3rym gotowa\u0142a si\u0119 kaczka (poprzedni artyku\u0142) &#8211; oko\u0142o 1 l<\/li>\n\n\n\n<li>solanka do marynowania kaczy piersi (poprzedni artyku\u0142) &#8211; 0,6 l<\/li>\n\n\n\n<li>mleko kokosowe &#8211; 0,4 l<\/li>\n\n\n\n<li>mro\u017cona krew wieprzowa &#8211; 360 ml<\/li>\n\n\n\n<li>sambal oelek &#8211; 240 g<\/li>\n\n\n\n<li>kiszony imbir &#8211; 75 g<\/li>\n\n\n\n<li>siekana kolendra &#8211; 30 g<\/li>\n\n\n\n<li>kolendra mielona &#8211; 2 g<\/li>\n\n\n\n<li>sos ostrygowy &#8211; 30 g<\/li>\n\n\n\n<li>olej z pra\u017conego sezamu &#8211; 12 g<\/li>\n\n\n\n<li>pra\u017cona cebula &#8211; 50 g<\/li>\n\n\n\n<li>sos hoisin &#8211; 55 g<\/li>\n\n\n\n<li>czerwona pasta curry -15 g<\/li>\n\n\n\n<li>s\u00f3l i cukier &#8211; na koniec i do smaku.<\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"343\" data-attachment-id=\"6807\" data-permalink=\"https:\/\/nomart.pl\/wordpress\/kaszanka-azjatycka-ryzanka-eksperyment-w-kuchni\/skladniki-kaszanki-azjatyckiej\/\" data-orig-file=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/skladniki-kaszanki-azjatyckiej.jpg\" data-orig-size=\"800,343\" data-comments-opened=\"1\" data-image-meta=\"{&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"sk\u0142adniki kaszanki azjatyckiej\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/skladniki-kaszanki-azjatyckiej.jpg\" src=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/skladniki-kaszanki-azjatyckiej.jpg\" alt=\"\" class=\"wp-image-6807\" srcset=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/skladniki-kaszanki-azjatyckiej.jpg 800w, https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/skladniki-kaszanki-azjatyckiej-300x129.jpg 300w, https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/skladniki-kaszanki-azjatyckiej-768x329.jpg 768w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Do panierowanej kaszanki w ramenie<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>baza do ramenu (poprzedni artyku\u0142)<\/li>\n\n\n\n<li>marynowane jajko (poprzedni artyku\u0142)<\/li>\n\n\n\n<li>kroojona marynowany tykwa &#8211; kilka pask\u00f3w<\/li>\n\n\n\n<li>wakame &#8211; do ozdoby<\/li>\n\n\n\n<li>siekana kolendra &#8211; do ozdoby<\/li>\n\n\n\n<li>kaszanka panierowana w m\u0105ce i 2 razy w jajku i manierce panko &#8211; sma\u017cona w g\u0142\u0119bokim t\u0142uszczu<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong> Do kaszanki z owocami morza.<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>kaszanka pieczona w piekarniku &#8211; 2 szt<\/li>\n\n\n\n<li>owoce morza &#8211; mro\u017cona mieszanka &#8211; 200 g<\/li>\n\n\n\n<li>oliwa pomace &#8211; do sma\u017cenia <\/li>\n\n\n\n<li>mas\u0142o &#8211; do sma\u017cenia<\/li>\n\n\n\n<li>bia\u0142e wino<\/li>\n\n\n\n<li>tarty twardy ser (mo\u017ce by\u0107 parmezan) 30 g<\/li>\n\n\n\n<li>siekana kolendra &#8211; do ozdoby<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><div class=\"swiper swiper-products\"><div class=\"swiper-wrapper\"><div class=\"swiper-slide\"><a href=\"https:\/\/sklep.nomart.pl\/14674656-szynkowar-termometr-woreczki--ksiazka\" class=\"product-slide\"><img loading=\"lazy\" decoding=\"async\" width=\"722\" height=\"643\" src=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/07\/b13bfcec7ca2c90da43ccc60a2ae180d.png\" class=\"product-image wp-post-image\" alt=\"\" srcset=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/07\/b13bfcec7ca2c90da43ccc60a2ae180d.png 722w, https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/07\/b13bfcec7ca2c90da43ccc60a2ae180d-300x267.png 300w\" sizes=\"auto, (max-width: 722px) 100vw, 722px\" data-attachment-id=\"6504\" data-permalink=\"https:\/\/nomart.pl\/wordpress\/product-slides\/szynkowar-termometr-ksiazka\/b13bfcec7ca2c90da43ccc60a2ae180d\/\" data-orig-file=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/07\/b13bfcec7ca2c90da43ccc60a2ae180d.png\" data-orig-size=\"722,643\" data-comments-opened=\"1\" data-image-title=\"b13bfcec7ca2c90da43ccc60a2ae180d\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/07\/b13bfcec7ca2c90da43ccc60a2ae180d.png\" \/><span class=\"slider-product-price\">144 z\u0142<\/span><\/a><\/div><div class=\"swiper-slide\"><a href=\"https:\/\/sklep.nomart.pl\/p\/506\/14676595\/ksiazka-szynkowar-przepisy-artur-nowicki-browin-ii-wydanie--ksiazki.html\" class=\"product-slide\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1200\" src=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/07\/c48878381eeeaeb651a3e72ffc4f248e-1.jpg\" class=\"product-image wp-post-image\" alt=\"\" srcset=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/07\/c48878381eeeaeb651a3e72ffc4f248e-1.jpg 1200w, https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/07\/c48878381eeeaeb651a3e72ffc4f248e-1-300x300.jpg 300w, https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/07\/c48878381eeeaeb651a3e72ffc4f248e-1-1024x1024.jpg 1024w, https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/07\/c48878381eeeaeb651a3e72ffc4f248e-1-150x150.jpg 150w, https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/07\/c48878381eeeaeb651a3e72ffc4f248e-1-768x768.jpg 768w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" data-attachment-id=\"6502\" data-permalink=\"https:\/\/nomart.pl\/wordpress\/product-slides\/szynkowar-przepisy-artur-nowicki\/c48878381eeeaeb651a3e72ffc4f248e-1\/\" data-orig-file=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/07\/c48878381eeeaeb651a3e72ffc4f248e-1.jpg\" data-orig-size=\"1200,1200\" data-comments-opened=\"1\" data-image-title=\"c48878381eeeaeb651a3e72ffc4f248e (1)\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/07\/c48878381eeeaeb651a3e72ffc4f248e-1-1024x1024.jpg\" \/><span class=\"slider-product-price\">39,9 z\u0142<\/span><\/a><\/div><div class=\"swiper-slide\"><a href=\"https:\/\/sklep.nomart.pl\/14674373-zestaw-z-plaszczem-wodnym-szynkowar-15kg--garnek\" class=\"product-slide\"><img loading=\"lazy\" decoding=\"async\" width=\"544\" height=\"314\" src=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/07\/4ec39d63bf5f7cd02c019e314fedac0b.png\" class=\"product-image wp-post-image\" alt=\"\" srcset=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/07\/4ec39d63bf5f7cd02c019e314fedac0b.png 544w, https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/07\/4ec39d63bf5f7cd02c019e314fedac0b-300x173.png 300w\" sizes=\"auto, (max-width: 544px) 100vw, 544px\" data-attachment-id=\"6500\" data-permalink=\"https:\/\/nomart.pl\/wordpress\/product-slides\/szynkowar-w-plaszczu-wodnym\/4ec39d63bf5f7cd02c019e314fedac0b\/\" data-orig-file=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/07\/4ec39d63bf5f7cd02c019e314fedac0b.png\" data-orig-size=\"544,314\" data-comments-opened=\"1\" data-image-title=\"4ec39d63bf5f7cd02c019e314fedac0b\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/07\/4ec39d63bf5f7cd02c019e314fedac0b.png\" \/><span class=\"slider-product-price\">208 z\u0142<\/span><\/a><\/div><\/div><div class=\"swiper-button-prev\"><\/div><div class=\"swiper-button-next\"><\/div><\/div>&nbsp;<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Wykonanie<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Na na samym pocz\u0105tku wska\u017c\u0119 poprzedni artyku\u0142. Obecny stanowi opis kontynuacji dzia\u0142a\u0144 i cz\u0119\u015b\u0107 sk\u0142adnik\u00f3w zosta\u0142a wytworzona we wcze\u015bniejszych &#8211; <strong><a href=\"https:\/\/nomart.pl\/wordpress\/ramen-z-kaczki-przepis-krok-po-kroku\/\">tam opisanych dzia\u0142aniach<\/a> <\/strong>. Je\u017celi w opisie poni\u017cej b\u0119dzie jaki\u015b p\u00f3\u0142produkt u\u017cywany &#8211; to spos\u00f3b jego wykonania znajdziesz w\u0142a\u015bnie w tamtym artykule i jak chcesz to od niego mo\u017cna zacz\u0105\u0107, bo ide\u0105 dzia\u0142ania by\u0142o wyj\u015bcie od jednego punktu, kt\u00f3rym by\u0142a kaczka, nast\u0119pnie podr\u00f3\u017c wiod\u0142a dwoma drogami &#8211; gastronomiczn\u0105 (ramen) i przetw\u00f3rcz\u0105 &#8211; opisana w tym artykule kaszanka azjatycka czyli ry\u017canka, by na ko\u0144cu obie drogi si\u0119 spotka\u0142y ponownie. Jest te\u017c bonus &#8211; zdradz\u0119 &#8211; genialny w smaku &#8211; ale o nim na koniec. Teraz kaszanka &#8211; znaczy si\u0119 ry\u017canka.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Ry\u017c<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Od ry\u017cu zacz\u0105\u0107 trzeba i trzeba zaznaczy\u0107, \u017ce s\u0105 r\u00f3\u017cne i mog\u0105 ch\u0142on\u0105\u0107 p\u0142yny w r\u00f3\u017cnej mierze. Interesuje nas ry\u017c raczej kleisty ni\u017c sypki &#8211; ale nie zupe\u0142ny kleik. To wci\u0105\u017c maj\u0105 by\u0107 ziarna. . Tu u\u017cyty jest ry\u017c do paelli. Etap pierwszy &#8211; pra\u017cenie. Na dno garnka wylewamy oliw\u0119 pomace i po rozgrzaniu sypiemy ry\u017c i kilka minut go pra\u017cymy, a nast\u0119pnie zalewamy przecedzon\u0105 marynat\u0105 do kaczych piersi (poprzedni artyku\u0142) i mlekiem kokosowym. W tej mieszaninie ry\u017c si\u0119 gotuje do czasu a\u017c lekko nap\u0119cznieje i p\u0142yn\u00f3w zacznie brakowa\u0107.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"219\" data-attachment-id=\"6808\" data-permalink=\"https:\/\/nomart.pl\/wordpress\/kaszanka-azjatycka-ryzanka-eksperyment-w-kuchni\/ryz-smazony-i-zalany-wywarem\/\" data-orig-file=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/ryz-smazony-i-zalany-wywarem.jpg\" data-orig-size=\"800,219\" data-comments-opened=\"1\" data-image-title=\"ry\u017c sma\u017cony i zalany wywarem\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/ryz-smazony-i-zalany-wywarem.jpg\" src=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/ryz-smazony-i-zalany-wywarem.jpg\" alt=\"\" class=\"wp-image-6808\" srcset=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/ryz-smazony-i-zalany-wywarem.jpg 800w, https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/ryz-smazony-i-zalany-wywarem-300x82.jpg 300w, https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/ryz-smazony-i-zalany-wywarem-768x210.jpg 768w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">W tym czasie oczyszczamy i parzymy w gor\u0105cym wywarze z kaczki (poprzedni artyku\u0142) drobiowe w\u0105tr\u00f3bki przez 5-7 minut. Studzimy je, potem kroimy na kawa\u0142ki oko\u0142o 1-2 cm.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"278\" data-attachment-id=\"6809\" data-permalink=\"https:\/\/nomart.pl\/wordpress\/kaszanka-azjatycka-ryzanka-eksperyment-w-kuchni\/watrobki-parzone-i-krojone\/\" data-orig-file=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/watrobki-parzone-i-krojone.jpg\" data-orig-size=\"800,278\" data-comments-opened=\"1\" data-image-title=\"w\u0105tr\u00f3bki parzone i krojone\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/watrobki-parzone-i-krojone.jpg\" src=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/watrobki-parzone-i-krojone.jpg\" alt=\"\" class=\"wp-image-6809\" srcset=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/watrobki-parzone-i-krojone.jpg 800w, https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/watrobki-parzone-i-krojone-300x104.jpg 300w, https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/watrobki-parzone-i-krojone-768x267.jpg 768w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Wracamy do ry\u017cu &#8211; robi si\u0119 g\u0119\u015bciej. Teraz zaczynamy dolewa\u0107 wywar z kaczki (tak\u017ce poprzedni artyku\u0142). Ile To zale\u017cy do tego ile ry\u017c b\u0119dzie potrzebowa\u0142. Nasz potrzebowa\u0142 ponad 1 litr. Czy naprawd\u0119 trzeba gotowa\u0107 ten ry\u017c w tak dziwny spos\u00f3b? Oczywi\u015bcie , \u017ce nie &#8211; mo\u017ce by\u0107 osolona woda i mleko kokosowe, ale takie uproszczenie zdecydowanie pogorszy jego smak. Wykonany w spos\u00f3b tu proponowany jest po ugotowaniu smakowity sam w sobie i aromatyczny &#8211; a to dopiero pocz\u0105tek.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"252\" data-attachment-id=\"6810\" data-permalink=\"https:\/\/nomart.pl\/wordpress\/kaszanka-azjatycka-ryzanka-eksperyment-w-kuchni\/ryz-napecznialy\/\" data-orig-file=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/Ryz-napecznialy.jpg\" data-orig-size=\"800,252\" data-comments-opened=\"1\" data-image-title=\"Ry\u017c nap\u0119cznia\u0142y\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/Ryz-napecznialy.jpg\" src=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/Ryz-napecznialy.jpg\" alt=\"\" class=\"wp-image-6810\" srcset=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/Ryz-napecznialy.jpg 800w, https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/Ryz-napecznialy-300x95.jpg 300w, https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/Ryz-napecznialy-768x242.jpg 768w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Tworzenie smaku.<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Do ugotowanego, ale wci\u0105\u017c grzanego ry\u017cu dodajemy mro\u017con\u0105 krew i mieszamy do czasu, a\u017c sie rozpu\u015bci i po\u0142\u0105czy z ry\u017cem. Sk\u0142adnik nast\u0119pny &#8211; pokrojone w\u0105tr\u00f3bki. Tu\u017c po nich mi\u0119so obrane z korpusu kaczki (poprzedni artyku\u0142) Po dodaniu ka\u017cdego sk\u0142adnika mieszamy. Teraz ca\u0142e mn\u00f3stwo dodatk\u00f3w. <\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"166\" data-attachment-id=\"6811\" data-permalink=\"https:\/\/nomart.pl\/wordpress\/kaszanka-azjatycka-ryzanka-eksperyment-w-kuchni\/ryz-watroba-i-kaczka\/\" data-orig-file=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/ryz-watroba-i-kaczka.jpg\" data-orig-size=\"800,166\" data-comments-opened=\"1\" data-image-title=\"ryz w\u0105troba i kaczka\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/ryz-watroba-i-kaczka.jpg\" src=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/ryz-watroba-i-kaczka.jpg\" alt=\"\" class=\"wp-image-6811\" srcset=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/ryz-watroba-i-kaczka.jpg 800w, https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/ryz-watroba-i-kaczka-300x62.jpg 300w, https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/ryz-watroba-i-kaczka-768x159.jpg 768w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Na li\u015bcie sk\u0142adnik\u00f3w s\u0105 podane sumaryczne ilo\u015bci, ale wszystkie s\u0105 do smaku i na pocz\u0105tek aplikujemy je w mniejszej ilo\u015bci i zwi\u0119kszamy w zale\u017cno\u015bci od preferencji i w\u0142asnego smaku. Do ry\u017cu dodajemy wi\u0119c:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>sambal oelek &#8211; 240 g<\/li>\n\n\n\n<li>kiszony imbir &#8211; 75 g<\/li>\n\n\n\n<li>siekana kolendra &#8211; 30 g<\/li>\n\n\n\n<li>kolendra mielona &#8211; 2 g<\/li>\n\n\n\n<li>sos ostrygowy &#8211; 30 g<\/li>\n\n\n\n<li>olej z pra\u017conego sezamu &#8211; 12 g<\/li>\n\n\n\n<li>pra\u017cona cebula &#8211; 50 g<\/li>\n\n\n\n<li>sos hoisin &#8211; 55 g<\/li>\n\n\n\n<li>czerwona pasta curry -15 g<\/li>\n\n\n\n<li>s\u00f3l i cukier &#8211; na koniec i do smaku.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"193\" data-attachment-id=\"6812\" data-permalink=\"https:\/\/nomart.pl\/wordpress\/kaszanka-azjatycka-ryzanka-eksperyment-w-kuchni\/ryzanka-imbir-kolendra\/\" data-orig-file=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/ryzanka-imbir-kolendra.jpg\" data-orig-size=\"800,193\" data-comments-opened=\"1\" data-image-title=\"ryzanka imbir kolendra\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/ryzanka-imbir-kolendra.jpg\" src=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/ryzanka-imbir-kolendra.jpg\" alt=\"\" class=\"wp-image-6812\" srcset=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/ryzanka-imbir-kolendra.jpg 800w, https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/ryzanka-imbir-kolendra-300x72.jpg 300w, https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/ryzanka-imbir-kolendra-768x185.jpg 768w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><div class=\"swiper swiper-products\"><div class=\"swiper-wrapper\"><div class=\"swiper-slide\"><a href=\"https:\/\/sklep.nomart.pl\/p\/520\/14676245\/nadziewarka-do-kielbas-yato-3l-profesjonalna-stal-nierdzewna-31-kg-h-nadziewarki-do-wedlin.html\" class=\"product-slide\"><img loading=\"lazy\" decoding=\"async\" width=\"564\" height=\"624\" src=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/08\/Bez-tytulu.jpg\" class=\"product-image wp-post-image\" alt=\"\" srcset=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/08\/Bez-tytulu.jpg 564w, https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/08\/Bez-tytulu-271x300.jpg 271w\" sizes=\"auto, (max-width: 564px) 100vw, 564px\" data-attachment-id=\"6675\" data-permalink=\"https:\/\/nomart.pl\/wordpress\/product-slides\/nadziewarka-prof-pionowa-3-kg\/bez-tytulu-5\/\" data-orig-file=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/08\/Bez-tytulu.jpg\" data-orig-size=\"564,624\" data-comments-opened=\"1\" data-image-title=\"Bez tytu\u0142u\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/08\/Bez-tytulu.jpg\" \/><span class=\"slider-product-price\">639 z\u0142<\/span><\/a><\/div><div class=\"swiper-slide\"><a href=\"https:\/\/sklep.nomart.pl\/14675699-wedzarnia-elektryczna-mustang\" class=\"product-slide\"><img loading=\"lazy\" decoding=\"async\" width=\"700\" height=\"700\" src=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/06\/e558e007ffad7c1820f1e8a121610f7d.jpg\" class=\"product-image wp-post-image\" alt=\"\" srcset=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/06\/e558e007ffad7c1820f1e8a121610f7d.jpg 700w, https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/06\/e558e007ffad7c1820f1e8a121610f7d-300x300.jpg 300w, https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/06\/e558e007ffad7c1820f1e8a121610f7d-150x150.jpg 150w\" sizes=\"auto, (max-width: 700px) 100vw, 700px\" data-attachment-id=\"6423\" data-permalink=\"https:\/\/nomart.pl\/wordpress\/product-slides\/wedzarnia-elektryczna-ogrodowa-dragon\/e558e007ffad7c1820f1e8a121610f7d\/\" data-orig-file=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/06\/e558e007ffad7c1820f1e8a121610f7d.jpg\" data-orig-size=\"700,700\" data-comments-opened=\"1\" data-image-title=\"Dragon\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/06\/e558e007ffad7c1820f1e8a121610f7d.jpg\" \/><span class=\"slider-product-price\">2299 z\u0142<\/span><\/a><\/div><div class=\"swiper-slide\"><a href=\"https:\/\/sklep.nomart.pl\/14674143-nadziewarka-pionowa-5-kg\" class=\"product-slide\"><img loading=\"lazy\" decoding=\"async\" width=\"856\" height=\"856\" src=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/06\/055d709aa4f359e63c8bd7ebc25a0716-1.png\" class=\"product-image wp-post-image\" alt=\"\" srcset=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/06\/055d709aa4f359e63c8bd7ebc25a0716-1.png 856w, https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/06\/055d709aa4f359e63c8bd7ebc25a0716-1-300x300.png 300w, https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/06\/055d709aa4f359e63c8bd7ebc25a0716-1-150x150.png 150w, https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/06\/055d709aa4f359e63c8bd7ebc25a0716-1-768x768.png 768w\" sizes=\"auto, (max-width: 856px) 100vw, 856px\" data-attachment-id=\"6379\" data-permalink=\"https:\/\/nomart.pl\/wordpress\/product-slides\/https-sklep-nomart-pl-14674143-nadziewarka-pionowa-5-kg\/055d709aa4f359e63c8bd7ebc25a0716-1\/\" data-orig-file=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/06\/055d709aa4f359e63c8bd7ebc25a0716-1.png\" data-orig-size=\"856,856\" data-comments-opened=\"1\" data-image-title=\"055d709aa4f359e63c8bd7ebc25a0716 (1)\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/06\/055d709aa4f359e63c8bd7ebc25a0716-1.png\" \/><span class=\"slider-product-price\">346 z\u0142<\/span><\/a><\/div><\/div><div class=\"swiper-button-prev\"><\/div><div class=\"swiper-button-next\"><\/div><\/div>&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Kaszanka<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Skoro farsz ju\u017c gotowy to nape\u0142niamy os\u0142onki naturalne 28-30 mm lub podobne i po ich wype\u0142nieniu skr\u0119camy w odcinki o preferowanej d\u0142ugo\u015bci. Czas o obr\u00f3bk\u0119 termiczna w gor\u0105cej wodzie. Jej temperatura winna si\u0119 zawiera\u0107 w zakresie 85-90 st. C, a czas 30-40 minut &#8211; w zale\u017cno\u015bci od grubo\u015bci wieprzowej os\u0142onki &#8211; czy 26-28  czy np. 30-32 mm Jelita winny by\u0107 wype\u0142nione lu\u017ano &#8211; inaczej pop\u0119kaj\u0105. Po wyj\u0119ciu z gor\u0105cej wody i sprawdzeniu organoleptycznie  &#8211; czy jest gotowa, przychodzi czas na studzenie w lodowatej wodzie. Taka kaszank\u0119 mo\u017cna przechowywa\u0107 kilka dni w lod\u00f3wce.  Mo\u017cna ja jest na gor\u0105co z wody, sma\u017cy\u0107, piec lub grillowa\u0107, ale mo\u017cna te\u017c eksperymentowa\u0107. <\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"174\" data-attachment-id=\"6813\" data-permalink=\"https:\/\/nomart.pl\/wordpress\/kaszanka-azjatycka-ryzanka-eksperyment-w-kuchni\/ryzanka-goraca-i-z-lodem\/\" data-orig-file=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/ryzanka-goraca-i-z-lodem.jpg\" data-orig-size=\"800,174\" data-comments-opened=\"1\" data-image-meta=\"{&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"ry\u017canka gor\u0105ca i z lodem\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/ryzanka-goraca-i-z-lodem.jpg\" src=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/ryzanka-goraca-i-z-lodem.jpg\" alt=\"\" class=\"wp-image-6813\" srcset=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/ryzanka-goraca-i-z-lodem.jpg 800w, https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/ryzanka-goraca-i-z-lodem-300x65.jpg 300w, https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/ryzanka-goraca-i-z-lodem-768x167.jpg 768w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Kaszanka do ramenu.<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Czemu nie &#8211; kto domowemu kucharzowi zabroni. Temat bazy do ramenu oczywi\u015bcie znajdziecie w poprzednim artykule. Wykonan\u0105 kaszank\u0119 dobrze jest sch\u0142odzi\u0107 w zamra\u017carce, pokroi\u0107 na mniejsze kawa\u0142ki, zdj\u0105\u0107 sk\u00f3rk\u0119, obtoczy\u0107 w m\u0105ce oraz 2 razy w jajku i panierce panko, a nast\u0119pnie sma\u017cy\u0107 w g\u0142\u0119bokim t\u0142uszczu. Tak przygotowane kawa\u0142ki mo\u017cna podawa\u0107 jako danie gotowe lub jako wk\u0142adka do ramenu w\u0142a\u015bnie. Ich smak \u015bwietnie si\u0119 z ramenem skomponuje, cho\u0107 samo po\u0142\u0105czenie nie jest oczywiste i mocno zaskakuj\u0105ce.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"203\" data-attachment-id=\"6814\" data-permalink=\"https:\/\/nomart.pl\/wordpress\/kaszanka-azjatycka-ryzanka-eksperyment-w-kuchni\/ryzanka-i-ramen\/\" data-orig-file=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/ryzanka-i-ramen.jpg\" data-orig-size=\"800,203\" data-comments-opened=\"1\" data-image-meta=\"{&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"ry\u017canka i ramen\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/ryzanka-i-ramen.jpg\" src=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/ryzanka-i-ramen.jpg\" alt=\"\" class=\"wp-image-6814\" srcset=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/ryzanka-i-ramen.jpg 800w, https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/ryzanka-i-ramen-300x76.jpg 300w, https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/ryzanka-i-ramen-768x195.jpg 768w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Kaszanka z owocami morza.<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">To ju\u017c zupe\u0142nie nieoczekiwane po\u0142\u0105czenie, ale uprzedz\u0119 fakty &#8211; to jest pyszne. P\u0119tka kaszanki nale\u017cy podpiec w piekarniku, a\u017c b\u0119d\u0105 mia\u0142y chrupi\u0105c\u0105 sk\u00f3rk\u0119. Czy mo\u017cna na patelni &#8211; pewnie tak, ale \u0142atwiej jest kaszank\u0119 uszkodzi\u0107 podczas obracania. Jedna porcja to dwa p\u0119tka. W czasie gdy si\u0119 kaszanka piecze trzeba si\u0119 zaj\u0105\u0107 owocami morza. W tym przypadku to mro\u017cony mix 200g, kt\u00f3ry zalewamy wod\u0105, by szybko si\u0119 rozmrozi\u0142o, potem odcedzamy. Na patelni rozgrzewamy odrobin\u0119 oliwy pomace i sma\u017cymy na niej rozmro\u017cone kawa\u0142ki morskich stwor\u00f3w. Dok\u0142adamy 1-2 \u0142y\u017ceczki mas\u0142a, a gdy  po kilku minutach podsma\u017c\u0105 si\u0119 wyra\u017anie &#8211; na patelnie nale\u017cy wyla\u0107 oko\u0142o 50-70  ml bia\u0142ego wina.  Finalnie otrzymamy pyszne owoce morza sk\u0105pane w r\u00f3wnie pysznym sosie. Teraz wszystko wy\u0142o\u017cy\u0107 trzeba na talerz &#8211; kaszank\u0119 &#8211; ry\u017cank\u0119, polan\u0105 sosem i owocami morza oraz posypujemy to serem i siekan\u0105 kolendr\u0105. Ten sk\u0142ad brzmi dziwnie , ale smakuje wy\u015bmienicie &#8211; wr\u0119cz genialnie. Spr\u00f3bujcie sami. Smacznego.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"294\" data-attachment-id=\"6815\" data-permalink=\"https:\/\/nomart.pl\/wordpress\/kaszanka-azjatycka-ryzanka-eksperyment-w-kuchni\/ryzanka-i-owoce\/\" data-orig-file=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/ryzanka-i-owoce.jpg\" data-orig-size=\"800,294\" data-comments-opened=\"1\" data-image-title=\"ry\u017canka i owoce\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/ryzanka-i-owoce.jpg\" src=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/ryzanka-i-owoce.jpg\" alt=\"\" class=\"wp-image-6815\" srcset=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/ryzanka-i-owoce.jpg 800w, https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/ryzanka-i-owoce-300x110.jpg 300w, https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/ryzanka-i-owoce-768x282.jpg 768w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"282\" data-attachment-id=\"6816\" data-permalink=\"https:\/\/nomart.pl\/wordpress\/kaszanka-azjatycka-ryzanka-eksperyment-w-kuchni\/ryzanka-na-talerzu\/\" data-orig-file=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/ryzanka-na-talerzu.jpg\" data-orig-size=\"800,282\" data-comments-opened=\"1\" data-image-title=\"ry\u017canka na talerzu\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/ryzanka-na-talerzu.jpg\" src=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/ryzanka-na-talerzu.jpg\" alt=\"\" class=\"wp-image-6816\" srcset=\"https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/ryzanka-na-talerzu.jpg 800w, https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/ryzanka-na-talerzu-300x106.jpg 300w, https:\/\/nomart.pl\/wordpress\/wp-content\/uploads\/2024\/10\/ryzanka-na-talerzu-768x271.jpg 768w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Wersja filmowa przepisu jest na YT &#8211; <a href=\"https:\/\/youtu.be\/5J3uHeyEj1E\">https:\/\/youtu.be\/5J3uHeyEj1E<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Kaszanka azjatycka. Wygl\u0105da jak klasyczna kaszanka, lecz bardziej poprawna nazwa to ry\u017canka, bo kasz\u0119 zast\u0105pi\u0142 ry\u017c. Opr\u00f3cz tego jest w niej wiele dodatk\u00f3w cz\u0119sto spotykanych w azjatyckiej kuchni. Okazuje si\u0119, \u017ce taka ry\u017canka opr\u00f3cz klasycznego sma\u017cenia, pieczenia czy grillowania mo\u017ce mie\u0107 wiele ciekawych zastosowa\u0144. Ten film to eksperymenty w kuchni. Efektem s\u0105 dwa pyszne pomys\u0142y [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":6817,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[63,56],"tags":[1205,1206,140,1203,1207,1204],"class_list":["post-6802","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-inne","category-kielbasy-2","tag-azjatycka","tag-jak-zrobic-kaszanke","tag-kaszanka","tag-kaszanka-przepis","tag-pomysl-na-kaszanke","tag-ryzanka"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Kaszanka Azjatycka - Ry\u017canka - eksperyment w kuchni. - Blog kulinarny - NOMART.PL<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/nomart.pl\/wordpress\/kaszanka-azjatycka-ryzanka-eksperyment-w-kuchni\/\" \/>\n<meta property=\"og:locale\" content=\"pl_PL\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Kaszanka Azjatycka - Ry\u017canka - eksperyment w kuchni. - Blog kulinarny - NOMART.PL\" \/>\n<meta property=\"og:description\" content=\"Kaszanka azjatycka. Wygl\u0105da jak klasyczna kaszanka, lecz bardziej poprawna nazwa to ry\u017canka, bo kasz\u0119 zast\u0105pi\u0142 ry\u017c. Opr\u00f3cz tego jest w niej wiele dodatk\u00f3w cz\u0119sto spotykanych w azjatyckiej kuchni. Okazuje si\u0119, \u017ce taka ry\u017canka opr\u00f3cz klasycznego sma\u017cenia, pieczenia czy grillowania mo\u017ce mie\u0107 wiele ciekawych zastosowa\u0144. Ten film to eksperymenty w kuchni. 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