{"version":"1.0","provider_name":"Blog kulinarny - NOMART.PL","provider_url":"https:\/\/nomart.pl\/wordpress","author_name":"Artur","author_url":"https:\/\/nomart.pl\/wordpress\/author\/admin\/","title":"W\u0119dliny Drobiowe z Rumem i Nalewkami. Eksperyment. - Blog kulinarny - NOMART.PL","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"2fw4lyDhh1\"><a href=\"https:\/\/nomart.pl\/wordpress\/wedliny-drobiowe-z-rumem-i-nalewkami-eksperyment\/\">W\u0119dliny Drobiowe z Rumem i Nalewkami. Eksperyment.<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/nomart.pl\/wordpress\/wedliny-drobiowe-z-rumem-i-nalewkami-eksperyment\/embed\/#?secret=2fw4lyDhh1\" width=\"600\" height=\"338\" title=\"&#8222;W\u0119dliny Drobiowe z Rumem i Nalewkami. Eksperyment.&#8221; &#8212; Blog kulinarny - NOMART.PL\" data-secret=\"2fw4lyDhh1\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/nomart.pl\/wordpress\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/i0.wp.com\/nomart.pl\/wordpress\/wp-content\/uploads\/2022\/01\/wedzone-gotowe-z-agrestem.jpg?fit=640%2C360&ssl=1","thumbnail_width":640,"thumbnail_height":360,"description":"Zacz\u0119\u0142o si\u0119 od rozmowy dw\u00f3ch pasjonat\u00f3w i wymiany do\u015bwiadcze\u0144. Zach\u0119cony t\u0105 rozmow\u0105 postanowi\u0142em sam si\u0119 przekona\u0107 jak to smakuje. Chodzi o w\u0119dlin\u0119, kt\u00f3ra na zako\u0144czenie procesu peklowania zostanie potraktowana mocnym smakowym i aromatycznym alkoholem. Na filmie pokazuj\u0119 tok my\u015blenia i przebieg tego eksperymentu. Mi\u0119so drobiowe ma \u0142agodniejszy smak i aromat &#8211; wi\u0119c to na nie [&hellip;]"}